Food Menus
  • À la carte
  • Chef’s Special
  • Weekend Brunch
  • Weekday Set Lunch
  • Dessert
  • Wine List
  • Bar Menu
  • New Year's Eve Menu

(v): suitable for vegetarians

(n): contains nuts

(g): contains gluten

Dessert

Dessert

Sweet Things

Exotic Cheesecake with Passion Fruit Creameux (n)(g)
£6.95
Lime Posset, Fresh Papaya & Puffed Wild Rice
£6.95
Artisan Cheese Plate (n)(g)
£10.00

Dessert Wine

Bottle (375ml)
Glass (125ml)
2016 Garonnelles, Sauternes, France
£26.00
2013 Botrytis Semillon, Australia
£25.00
£8.50

Tea

English Breakast
£2.25
Earl Grey
£2.25
Camomile
£2.25
Green Tea
£2.25
Fresh Mint Tea
£2.50

Coffee

Single Espresso
£2.00
Double Espresso
£2.50
Hot Chocolate
£3.00
Americano
£2.75
Cappuccino
£3.00
Café Latté
£3.00
Café Mocha
£3.00
Iced Tea
£3.95

Liqueur Coffee

Irish Coffee
£7.50
French Coffee
£8.00
Espresso Martini
£8.00

Liqueurs 25ml(Please ask for full selection)

Sambuca: White or Black
£2.75
Grand Marnier
£2.75
Baileys
£2.75
Lychee Liqueur
£2.75
Amaretto
£2.75

Cognac 25ml

Courvoisier VS
£3.75
Rémy Martin VSOP
£6.25
Francois Voyer XO Gold Grande Champagne
£15.00

A discretionary service charge of 12.5% will be added to your bill. We cannot guarantee that any of our foods are free from nuts or nut derivatives or dairy products. We will do our best to isolate/exclude these ingredients. Please ask a member of the service staff regarding your special needs. Errors and omissions are exempted. Subject to changes and availability.